DINNER MENU
Wednesday to Saturday 5.00pm - 10.00pm
(Last Order is 9.00pm)
Starters
Artisan Bread, Edinburgh Cultured Butter £7.00 (V) (VG) (GF)
SOUP OF THE DAY
Artisan Bread, Edinburgh Cultured Butter £7.00 (V) (VG) (GF)
Pancetta Wrapped Monk Medallion, Wilted Spinach, Rosemary & Smoked Garlic Butter £10.00 (GF)
MONKFISH
Pancetta Wrapped Monk Medallion, Wilted Spinach, Rosemary & Smoked Garlic Butter £10.00 (GF)
Scotch Fillet, Confit Crispy Egg Yolk, Parmesan, Horseradish Aioli, Borettane Balsamic Onion £11.00 (GF)
BEEF CARPACCIO
Scotch Fillet, Confit Crispy Egg Yolk, Parmesan, Horseradish Aioli, Borettane Balsamic Onion £11.00 (GF)
Heirloom Tomatoes, Burrata, Caviaroli, Micro Basil £8.50 (V) (GF)
BURRATA
Heirloom Tomatoes, Burrata, Caviaroli, Micro Basil £8.50 (V) (GF)
Whisky Honey Dressing, Frisée, Chive Oil, Artisan Wafer £8.20 (GF)
COCK A LEEKIE TERRINE
Whisky Honey Dressing, Frisée, Chive Oil, Artisan Wafer £8.20 (GF)
MAINS
Blaggis Croquette, Chive Pomme Purée, Wild Garlic Wilted Greens, Glazed Baby Carrot, Peppercorn Jus £21.00 (GF)
CHICKEN SUPREME
Blaggis Croquette, Chive Pomme Purée, Wild Garlic Wilted Greens, Glazed Baby Carrot, Peppercorn Jus £21.00 (GF)
(Vegetarian and Vegan Burger Available) £20.00 (V) (VG) (GF)
THE NIBLICK WAGYU BURGER
Wagyu Steak Burger, Newport Bakery Toasted Milk Sesame Bun, Monterey Jack Cheese, Virginia Smoked Streaky Bacon, Niblick House Dressing, Baby Gem, Beef Tomato, Smoked Cucumber, Red Onion, Honey Mustard Slaw, Koffmans Chips
(Vegetarian and Vegan Burger Available) £20.00 (V) (VG) (GF)
Pink Pan Roasted Venison Loin Sourced From The Balmoral Estate, Blackberry Port & Rosemary Croquette, Braised Baby Carrot, Broccoli & Yarg Nettle Purée, Demi Forestière £28.00 (GF)
VENISON LOIN
Pink Pan Roasted Venison Loin Sourced From The Balmoral Estate, Blackberry Port & Rosemary Croquette, Braised Baby Carrot, Broccoli & Yarg Nettle Purée, Demi Forestière £28.00 (GF)
Rainbow Pepper, Mocha Dark Chocolate & Smoked Almond Dip, Honeycomb, Artisan Crackers £21.00 (GF)
VENISON CHARCUTERIE BOARD
Smoked Venison Sourced From The Balmoral Estate, Chorizo & Green Pepper Salami, Anster Red Cheddar, Marinated Olives, Balsamic Glazed Figs, Sweet
Rainbow Pepper, Mocha Dark Chocolate & Smoked Almond Dip, Honeycomb, Artisan Crackers £21.00 (GF)
Vegetables, Pancetta Roasted Vita Potato, Mediterranean Olives, Marinara £32.50 (GF)
WILD HALIBUT
Pan Seared Lime Crusted North Sea Halibut, Roasted Spring
Vegetables, Pancetta Roasted Vita Potato, Mediterranean Olives, Marinara £32.50 (GF)
House Caesar Dressing, Anchovies £9.00 (GF)
CAESAR SALAD
Baby Gem, Seasoned Croutons, Boiled Egg, Parmesan,
House Caesar Dressing, Anchovies £9.00 (GF)
Smoked Chicken Breast & Virginia Smoked Streaky Bacon £8.00 | East Neuk Kilnhouse Hot Smoked Salmon £8.00
Optional Extras
Smoked Chicken Breast & Virginia Smoked Streaky Bacon £8.00 | East Neuk Kilnhouse Hot Smoked Salmon £8.00
East Neuk Hand Filleted Battered Haddock, Koffmans Chips, Gherkin, Pickled Onion, Bashed Minted Peas, Homemade Tartare Sauce, Charred Lemon £20.50 (GF)
FISH & CHIPS
East Neuk Hand Filleted Battered Haddock, Koffmans Chips, Gherkin, Pickled Onion, Bashed Minted Peas, Homemade Tartare Sauce, Charred Lemon £20.50 (GF)
Malaysian Style Curry, Basmati Rice, Sweet Potato, Seasonal Vegetables, Roti £19.50 (V) (VG) (GF)
VEGAN CURRY
Malaysian Style Curry, Basmati Rice, Sweet Potato, Seasonal Vegetables, Roti £19.50 (V) (VG) (GF)
Beetroot Gnocchi, Chioggia Beets, Prosociano, Glazed Fig, White Balsamic & Beetroot Coulis, Jasmine Flowers £17.50 (V) (VG) (GF)
BEETROOT GNOCCHI
Beetroot Gnocchi, Chioggia Beets, Prosociano, Glazed Fig, White Balsamic & Beetroot Coulis, Jasmine Flowers £17.50 (V) (VG) (GF)
On The Rock: A Hands-On Steak Experience
Served with Confit Red Pearl Tomato, Chestnut Mushroom, Koffmans Chips, Corn Ribs, Baby Watercress Salad, Peppercorn Jus, Chimichurri & Blue Murder Sauce £42.50
A unique, interactive experience where you cook your steak, your way! A seasoned and seared Scotch Fillet of Beef will be delivered to your table on a hot volcanic stone which has been heated to 290 degrees. You can immediately start cooking this to your preferred taste.
Served with Confit Red Pearl Tomato, Chestnut Mushroom, Koffmans Chips, Corn Ribs, Baby Watercress Salad, Peppercorn Jus, Chimichurri & Blue Murder Sauce £42.50
Caution: The volcanic stone is exceptionally hot, please do not touch it!
SIDES
Sea Salt, Rosemary £5.00 (V) (VG) (GF)
KOFFMANS CHIPS
Sea Salt, Rosemary £5.00 (V) (VG) (GF)
Shaved Parmesan, Basil Mayo £6.00 (V) (VG) (GF)
SKIN-ON FRIES
Shaved Parmesan, Basil Mayo £6.00 (V) (VG) (GF)
Chipotle Mayo Dip £6.50 (V) (GF)
FRICKLES
Chipotle Mayo Dip £6.50 (V) (GF)
Sweet Chilli Sauce £7.00 (V) (GF)
HALLOUMI FRIES
Sweet Chilli Sauce £7.00 (V) (GF)
Garlic Focaccia £6.00 (V) (VG)
GARLIC FOCACCIA
Garlic Focaccia £6.00 (V) (VG)
Cheese £1.00
Optional Extras
Cheese £1.00
Mixed Leaf, Cucumber, Tomato, Red Onion, Flat Parsley, Sumac £6.00 (V) (VG) (GF)
SIDE SALAD
Mixed Leaf, Cucumber, Tomato, Red Onion, Flat Parsley, Sumac £6.00 (V) (VG) (GF)
Panko Coated Roscoff Onion £5.50 (V) (GF)
ONION RINGS
Panko Coated Roscoff Onion £5.50 (V) (GF)
DESSERTS
Butterscotch Sauce, Vanilla Ice Cream, Mint Crumb £9.00 (V) (VG) (GF)
STICKY TOFFEE PUDDING
Butterscotch Sauce, Vanilla Ice Cream, Mint Crumb £9.00 (V) (VG) (GF)
Mexican Lime, Rhubarb Gel, Pomegranate, Lemon Shortbread £9.00 (V) (GF)
KEY LIME POSSET
Mexican Lime, Rhubarb Gel, Pomegranate, Lemon Shortbread £9.00 (V) (GF)
Tarvit Home Farm Raspberries, American Cream, Micro Mint £9.00 (V) (VG)
MILLE-FEUILLE
Tarvit Home Farm Raspberries, American Cream, Micro Mint £9.00 (V) (VG)
Please ask your server for today’s flavours £3.00 Per Scoop (V) (VG) (GF)
SELECTION OF GIACOPAZZI’S GELATO
Please ask your server for today’s flavours £3.00 Per Scoop (V) (VG) (GF)
Frozen Grapes, Quince Gel, Smoked Chilli Jam, Artisan Crackers £15.00 (V) (GF)
SELECTION OF SCOTTISH CHEESE
Handmade Anster Cheeses, Strathdon Blue, Arran Brie,
Frozen Grapes, Quince Gel, Smoked Chilli Jam, Artisan Crackers £15.00 (V) (GF)
A discretionary service charge of 10% will be added to your bill.
Please let your server know if you have any food/drink allergies or intolerances.
Unfortunately as food allergens are present in our kitchen, we cannot guarantee any menu items will be completely free from a particular allergen.
(V) Vegetarian (VG) Vegan (GF) Gluten Free – is/can be made to cater for these options
Please note that this is a sample menu. Some dishes may be different than noted on this website.
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